These 15 Plants Slaughter 59% of All Hogs in the US — Jayson Lusk
Tyson Foods suspends its largest pork plant amid Iowa outbreak
COVID struck the nation's meatpacking plants more than a year ago. But worker safety is still a contentious issue | Iowa Public Radio
Fifth-generation cattle rancher aims to build biggest U.S. beef plant | Reuters
Multi-Plant Coordination Among All Company-Owned Plants Boosts Packer Leverage in Price Discovery, ISU Research Shows | AgWeb
Coronavirus Plagues Refugees From Myanmar Who Say Meatpacking Jobs Are Their 'Only Option' | Iowa Public Radio
Investigation: Counties With Meatpacking Plants Report Twice the National Average Rate of COVID-19 Infections | Environmental Working Group
Iowa meatpacking plants put lives on the line in COVID pandemic | The Gazette
Prestage Farms built a state-of-the-art pork processing plant in northwest Iowa | 2019-12-09 | Food Engineering
Stopping virus a huge challenge at crowded US meat plants | AP News
Complaint accuses meat packing plant of not protecting workers during COVID-19 pandemic | weareiowa.com
Southeast Iowa meat processing facility to close - Brownfield Ag News
Tyson Managers Suspended After Allegedly Betting If Workers Would Contract COVID : NPR
US food processing plants become COVID-19 hot spots | CIDRAP
The Plot to Keep Meatpacking Plants Open During COVID-19 — ProPublica
Iowa Premium's Tama beef plant expansion to get $14 million from state
JBS USA closes Greeley beef plant | 2020-04-13 | Agri-Pulse Communications, Inc.
As New Players Enter Beef Industry, Another New Midsized Packing Plant Planned in Iowa
Company plans $325M Iowa beef processing facility | Agri-Pulse Communications, Inc.
The Food Chain's Weakest Link: Slaughterhouses - The New York Times
Study: U.S. pork, beef plants more than doubled local COVID-19 infection rates
How the History of Waterloo, Iowa, Explains How Meatpacking Plants Became Hotbeds of COVID-19 — ProPublica
Prestage Farms built a state-of-the-art pork processing plant in northwest Iowa | 2019-12-09 | Food Engineering
Poor Conditions at Meatpacking Plants Have Long Put Workers at Risk. The Pandemic Makes it Much Worse. | Civil Eats
