Gluten-Free Resource Directory - What is cross contamination? http://glutenfreeresourcedirectory.com/ | Facebook
Are there any restaurants that have a separate fryer for their French fries to avoid cross contamination with other foods that contain gluten (wheat)? - Quora
Grease Collection Sanitation and ServSafe MN | safefoodtraining.com
Cooking Performance Group EF302 30 lb. Dual Tank Heavy-Duty Electric Countertop Fryer - 208/240V, 8400/11,000W
Twin pan fryer aims to make allergen control easier for kitchens
Main Street Equipment Liquid Propane 50 lb. Stainless Steel Floor Fryer - 120,000 BTU